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Monday 13 July 2015

Local food in Johor

Good day dear reader. Today, i'm so glad that i will share a few foods that famous and available in Johor. So, enjoy the variety of foods below.


  • Nasi Ambeng.
        
Sources : johorkaki.blogspot.com

  • It contains rice cooked with soy sauce chicken, mee goreng, fried vegetables Java, coconut and dried fish floss. 
  • Usually dried fish is a fish which is used chicken feathers.
  • Ambeng the original rice in banana leaf forest, and for mee, fried coconut floss also been placed in shhape of a boat Takir.


  • Kacang Pool.
Sources : Google Image.

  • It is thick toast served with a soft, bean sauce Pool also contains ground beef, onion slice, chili beef and eggs sunny side rocking. 
  • To boost the appetite, can also wring lime and making it more ummmmm.


  • Nasi Beriyani.
Sources : Google Image.

  • Usually, they used beef, but if there is no beef then we can change it to camel meat or horseflesh.


  • Mee racun.

Sources : Google Image.


  • It look like mee bandung.
  • Behind the mee racun, it have chicken, among other menu is goat.


  • Mee Siput
Sources : Google Image.

  • It is a kind of flour-baed processed products.
  • It using basic materials wheat flour kneaded with flour and kneading machine making noodle concoction then processes into noodles usual. This long yellow Mee would be rolling.


  • I hope that i can share more information in my next entry. Happy holiday everyone. Byeee..

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